Offers maximum capacity for high-volume kitchens.
Ideal for large-scale food production and catering operations.
Key Features:
Stainless Steel Construction: Ensures durability, easy cleaning, and corrosion resistance.
High-Speed EBM Fans: Achieve rapid temperature reduction, minimizing the danger zone.
Precise Temperature Control: Allows for accurate temperature settings for optimal cooling.
Efficient Cooling System: Designed for rapid cooling and energy efficiency.
Easy to Use: Intuitive controls and user-friendly interface.
Benefits:
Improved Food Safety: Rapid cooling minimizes the time spent in the temperature danger zone, reducing the risk of bacterial growth.
Extended Shelf Life: Rapid cooling helps to maintain food quality and freshness for longer.
Increased Productivity: Faster cooling times allow for more efficient workflow in the kitchen.
Enhanced Quality: Maintains the texture, flavor, and appearance of cooked foods.
Durable and Easy to Clean: Stainless steel construction ensures long-lasting performance and easy maintenance.
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